For a decorated cake, the price usually starts at $10.50 per serving (subject to change), ask us for other options if you’re on a budget. Please contact us for dessert pricing, as it varies more greatly by the specific item.

Our prices reflect the amount we need to charge in order to stay in business. We are happy to work with you on methods to reduce the cost. You may want to consider a smaller cake for display and adding cupcakes or sheet cake to reduce costs. Using textured buttercream, “nearly naked,” or a rustic style of frosting may also help to reduce the price. Remember, we use the best ingredients and bake from scratch, meaning we’re not able to charge as little as other bakeries who use mixes, canned and jarred fillings, or shortening in their frosting.

We do usually charge a little more for fondant because of the additional time and ingredients.

Our minimum order is $200 and we have a minimum order of $500 for deliveries more than a 15 minute drive from the bakery. Lower priced desserts and small cakes can be found at JennyWennyTreats. Prices subject to change.

Yes, our delivery charge starts at $65 and goes up from there.  We have a $500 minimum for deliveries beyond our local area.

We charge a delivery, setup, and stand rental fee for cupcakes/desserts if you’d like a cupcake tower or to use our stands for displaying desserts. We are happy for you to pick up from our bakery in Carmel Mountain Ranch at a mutually convenient time, but we don’t recommend self-transport or self-setup for cakes bigger than 2 tiers.

We generally recommend getting in touch at least 2-3 weeks before your event.  For weddings and larger events requiring delivery, we would recommend getting in touch at least 1-3 months ahead. Your date isn’t considered reserved until we receive your deposit/payment. To secure your date you will need to either give a 33-50% deposit if your order is over $200 (subject to change) or the full amount for smaller orders. You must be paid in full at least 7 days before your event.

We are happy to take a credit card, with an invoice that you can click through and pay online. Most of our orders are booked through Honeybook.  We also take cash and checks, but we do need the check a minimum of 3 weeks before your event. Visit our JennyWennyTreats website to check out our weekly offerings!

We are happy to make your cake more grand by adding fake tiers (made from styrofoam instead of cake), or a fake cake with just one real tier for cutting. Pricing would depend on decor and other details. This is a great option for very hot weather.  We only offer this option for fondant designs.

Yes, we only charge $5 per serving (in multiples of 25 servings) of undecorated frosted sheet cake; we do up to half sheet cakes to serve 50 for $250. If you are having a big wedding or event, this may be a way to cut costs a little. Pricing subject to change.

Our policy is that we don’t allow that.  We work very hard to create delicious cakes, and we’d prefer you place your full order with us. We do understand if you have specialty desserts such as donuts, churros, or ice cream, we are happy for our desserts to be served alongside them, but we don’t set up other bakeries’ desserts.

No, we have a bakery in Carmel Mountain Ranch. We offer Tastings & Consultations by appointment only. All our items are baked to order. For last-minute needs, check out our JennyWennyTreats page.

We are currently only offering to-go tastings, usually on Fridays and Saturdays between 10-2pm, we can accommodate other times, there may be an additional charge.   We offer a ‘standard’ tasting of 5 flavors plus one of your choice for $30, or a ‘deluxe’ tasting of nearly all of our flavors, we can add desserts for $30 or $15 depending on how many you’d like to try.

When you come to pick up we will plan to consult with you for 10-20 minutes regarding your wedding details, discuss design ideas and answer any questions you have.

The fee will count towards the cost of your cake when you book with us provided the order is $500 or more.

Pricing subject to change

While supervised children are welcomed and allowed at the bakery, it is not the most kid-friendly environment, so we suggest if you’re coming for a consult and you have the option to have someone take care of them, that would be your best bet. If this is not an option, we understand that and will do our best to make your consult short and sweet and fun!

We are generally at the bakery Tues-Fri 8-3.45 pm and Saturdays 10-2 pm, we are closed on Sundays and Mondays. If we have arranged for you to pick up your cake at a certain time, and we have already closed, we do have a $25 per 15-minute fee for late pickups to cover paying our staff for the additional time and inconvenience.

Of course we do!

Yes, we do offer a discount for active military, nurses, and for public school teachers.